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VIDEO
Not only prosciutto and salame: the Parti Butcher shop presents “Sandonatella”
14 June 2025
Not only prosciutto and salame: the Parti Butcher shop presents “Sandonatella”
Matia’s recipes: my “Schiacciata alla Fiorentina” cake
7 February 2025
Matia’s recipes: my “Schiacciata alla Fiorentina” cake
The Panti Bakery (Tavarnelle) explains the “pan di ramerino” tradition
23 January 2025
The Panti Bakery (Tavarnelle) explains the “pan di ramerino” tradition
“Zuppa Lombarda” with new olive oil, a nutritious soup to fight the cold
3 January 2025
“Zuppa Lombarda” with new olive oil, a nutritious soup to fight the cold
Matia’s recipes: “la pomarola” (tomato sauce in 2 versions) according to our starred chef
19 August 2023
Matia’s recipes: “la pomarola” (tomato sauce in 2 versions) according to our starred chef
Matia’s recipes: easy… yet complicated: Oil garlic and chilli (from Bibbona) spaghetti pasta
16 August 2023
Matia’s recipes: easy… yet complicated: Oil garlic and chilli (from Bibbona) spaghetti pasta
PEOPLE & PRODUCTS
Traditional dishes: Pappa al Pomodoro, the recipe by “Anna from Vignale” (Castellina in Chianti)
A path through the vineyards named after ”Giacomo Tachis”, that commemorates the great oenologist
VIDEO / Dario Cecchini: “Here is the real Peposo alla Fornacina. Made with wild boar!”
The ancient tradition of “Ruzzola shot game”
NEWS & STORIES
VIDEO / The “Big Benches” of Tuscany: there is also Gaiole in Chianti
Her Majesty, the “francesina”: boiled beef sauteed with onions
And so… the Mercatale Tower Clock was knocked down
Giardino Sottovico: harmony of plants, colors, sun, sky and clouds
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latest video
Two videos that show the qualities of Borgo Casa al Vento: hospitality, cuisine, weddings
Chianti Trail Ultra, Saturday 24th. See the exciting video-briefing
Flighting on the Antinori Cellars covered by a blanket of white snow
The “Cortona case” sends an alarm signal: when too much tourism becomes a threat
Deer and wild boars are everywhere. #adottauncontadino – a video plea from Tuscan farmers
“Granfondo del Gallo Nero” on Sepember 24: here are 9 special videos
Arte e Vino 2017: the magic of Badia a Passignano on video
With motorcycle in “piazza”… “bistecca” under the stars in Tavarnelle
A blog tour of Chianti Classico with a breathtaking video
“Gli Osti Opposti” explain….Florentine peas
Crowdfunding for “L’Eroico”, the film on Luciano Berruti
400 already signed up for the October EcoMaratona del Chianti
The “Osti Opposti” in video again: Tommaso, Dante, and fava beans with pecorino
Xploro-Chianti: on line the new nuovo portal for services. The video
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IT'S TRADITIONAL
It’s Tipical / The Schiacciata con l’Uva: a sweet flat-bread cake made with grapes
“It’s Traditional”: from Siena to Tavarnelle… the Sienese Panforte of Pasticceria Fiorentina
“It’s Traditional”: Schiacciata con l’Uva in “La Golosa” Pastry shop’s recipe
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