ABOUT US – WeChianti Staff
CONTACT
ADVERTISING
Menu
HOME
STORIES
NEWS
PEOPLE
PRODUCTS
We-Columns
Letter from Panzano
Oil&Food
It's Trational
Beauty&Wellness
A spelling book of the tuscan country life
Wedding & Tours in Chianti
VIDEO
Sagra delle Frittelle (Tuscan Rice Fritter Festival) in Montefioralle: Saturday 18th and Sunday 19th March
11 March 2023
Sagra delle Frittelle (Tuscan Rice Fritter Festival) in Montefioralle: Saturday 18th and Sunday 19th March
“Things from the Past”: Antique Market is back in Greve in Chianti on Monday April 10
10 March 2023
“Things from the Past”: Antique Market is back in Greve in Chianti on Monday April 10
Not only prosciutto and salame: the Parti Butcher shop presents “Sandonatella”
7 March 2023
Not only prosciutto and salame: the Parti Butcher shop presents “Sandonatella”
Leonardo, a “giaggiolaio”, an iris grower in the Chianti
6 March 2023
Leonardo, a “giaggiolaio”, an iris grower in the Chianti
The myth of Semifonte in a magnificent video
5 March 2023
The myth of Semifonte in a magnificent video
VIDEO / A magical flight over Brolio reminds us of the great beauty of Chianti
4 March 2023
VIDEO / A magical flight over Brolio reminds us of the great beauty of Chianti
PEOPLE & PRODUCTS
Peposo all’Imprunetina: a popular recipe by Tiziano Baldi
Wine: the Chianti Classico of San Casciano has a special bottle
Orchids bloom spontaneously in the Chianti hills
A bench for the great beauty of Chianti: along the street from Campoli to Tignanello
NEWS & STORIES
Traditional dishes: Pappa al Pomodoro, the recipe by “Anna from Vignale” (Castellina in Chianti)
Master craftsman from San Casciano: here is Omero Soffici
VIDEO / The “Big Benches” of Tuscany: there is also Gaiole in Chianti
Come diventare uno streamer: formazione e primi passi verso il successo
Load More
latest video
VIDEO / The “Big Benches” of Tuscany: there is also Gaiole in Chianti
VIDEO / Gaiole, a territory never seen before. Between dams, streams and waterfalls
VIDEO / The magic of life that flows around a puddle in a Chianti wood
VIDEO / Tourism, the campaign to promote the restart of the season in Tuscany
VIDEO / “Clangor”, the origins of Chianti Classico by DJ Iaia
VIDEO / Etruscans in Chianti: the Poggio La Croce site
VIDEO / Bonus Vacanze, ecco come funziona
“Chianti Classico for its people”: the Foundation launches a fundraising
Eroica: the Permanent Route for the 2020 holidays… reliving the 2019 edition in video
VIDEO / “Toscana Poetica”, 32 years of shots by the photographer Andrea Rontini
A chef named “Risotto” tells the story of his love for Montefioralle in a video
VIDEO / The Chianti will soon shine again. A magical video
VIDEO / Flying over Chianti. The beauty of our territory
VIDEO / The editorial team wishes all readers. Merry Christmas and a happy 2020
« Older Entries
IT'S TRADITIONAL
It’s Tipical / The Schiacciata con l’Uva: a sweet flat-bread cake made with grapes
“It’s Traditional”: from Siena to Tavarnelle… the Sienese Panforte of Pasticceria Fiorentina
“It’s Traditional”: Schiacciata con l’Uva in “La Golosa” Pastry shop’s recipe
×
Close
Search
X