From Friday 7th to Sunday 9th September the traditional Bruschetta Festival is back in Monti in Chianti, near Gaiole.
The festival opens on Friday September 7th, with a musical aperitif served in the square at sunset.
On Saturday, September 8th you can take part in a fish-themed dinner, with a rich menu of: tuna carpaccio with pink pepper and chives, paccheri pasta with lobster, grilled sea bream and prawns, salad and dessert, water and wine.
The price of the dinner is 25 euros per person. To book: 339 5245434 – 344 0115928 or 0577 747229 after 9pm.
On Sunday September 9th the festival will close with a traditional lunch and dinner with buffet appetisers and wood-oven pizza.