dicembre, 2019

Dettagli dell'evento
Articolo disponibile anche in: ItalianChristmas begins to loom on the horizon. And the restaurant
Dettagli dell'evento
Articolo disponibile anche in: Italian
Articolo disponibile anche in:
Italian
Christmas begins to loom on the horizon. And the restaurant proposal for the Christmas lunch is also ready.
This is the case, for example, of the Ristoro L’Antica Scuderia in Badia a Passignano (Barberino Tavarnelle), where patron Stefano Puliti and chef Maria Abbarchini have already prepared an extraordinary menu. The theme is “Love for tradition”.
And then here is the lunch menu for Christmas 2019 at Ristoro L’Antica Scuderia.
– Welcome drink
STARTER
– Crispy basket with chicken liver mousse flavored with Vinsanto
– Our onion stuffed with pecorino di Pienza and seasonal truffle
– Capon meatballs, green sauce and Russian salad
FIRST COURSE
– Ravioli stuffed with duck flavored with orange and its restricted
SECOND DISH
– Tronchetto of faraona with mushrooms on mousse of potato and candied cherry tomatoes
DESSERT
– Artisan panettone with clementine custard
Price: 60 euros per person. Information and reservations: telephone 0558071623 – email info@ristorolanticascuderia.com.
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Orario
(Mercoledì) 12:30 - 15:30
Location
Badia a Passignano

